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Beschikbare talen
Beschikbare talen
Starting-up and appliance management
Before the first use
Clean your hob with a damp cloth, and then dry the surface thoroughly. Do not use detergent
which risks causing blue-tinted colour on the glass surface.
Induction principle
An induction coil is located under each heating zone. When it is engaged, it produces a variable
electromagnetic field which produces inductive currents in the ferromagnetic bottom plate of the
pan. The result is a heating-up of the pan located on the heating zone.
Of course the pan has to be adapted:
• All ferromagnetics pans are recommended (please verify it thanks a little magnet): cast iron and
steel pans, enamelled pans, stainless-steel pans with ferromagnetic bottoms...
• Are excluded : cupper, pure stainless-steel, aluminium, glass, wood, ceramic, stoneware,...
The induction heating zone adapts automatically the size of the pan. With a too small diameter
the pans doesn't work. This diameter is varying in function of the heating zone diameter.If the pan
is not adapted to the induction hob the display will show [ U ].
Sensitive touch
Your ceramic hob is equipped with electronic controls with sensitive touch keys.When your finger
touches the key, the corresponding command is activated. This activation is validated by a control
light, a letter or a number in the display and/or a "beep" sound.
Touch only one key on the same time.
Starting-up
• Start-up/ switch off the hob
Action
To start:
To stop:
• Start-up/ switch off a heating zone
Action
Zone selection
Increase power
Decrease power
Stop
If no action is made in the 20 second the electonics returns in waiting position.
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All manuals and user guides at all-guides.com
Control panel
Touch the key [ 0/I ]
Touch the key [ 0/I ]
Control panel
Touch key [ + ]
Touch key [ + ]
Touch key [ - ]
Touch simultaneous [ + ] and [ - ]
or touch key [ - ]
Display
[ 0 ]
nothing or [ H ]
Display
[ 4 ]
[ 5 ] to [ 9 ]
[ 9 ] to [ 1 ]
[ 0 ] or [ H ]
[ 0 ] or [ H ]
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