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Oven Operating Functions - Beko FBM6202A Gebruikershandleiding

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Oven inner temperature indicator
You can understand the oven interior tem-
perature from the temperature lamp. The
thermostat lamp is located on the control
panel. The thermostat lamp turns on when
the product starts to operate, and the ther-
mostat lamp turns off when it reaches the
set temperature. When the temperature in-
side the oven drops below the set temper-
ature, the thermostat lamp turns on again.
Function
Function description
symbol
Operating with fan
Top and bottom heat-
ing
Bottom heating
Fan assisted bottom/
top heating
Fan Heating
"3D" function
Full grill
Fan assisted low grill
Hob control knobs
You can operate your hob with the hob
control knobs. Each knob operates the re-
spective burner. You may infer which
burner it controls from the symbols on the
control panel.

3.3 Oven operating functions

On the function table, the operating func-
tions you can use in your oven and the
highest and lowest temperatures that can
be set for these functions are shown. The
order of the operating modes shown here
may differ from the arrangement on your
product.
Temperature
Description and use
range (°C)
The oven is not heated. Only the fan (on the back wall) oper-
ates. Frozen food with granules is slowly defrosted at room
-
temperature, cooked food is cooled. The time required to de-
frost a whole piece of meat is longer than for foods with
grains.
Food is heated from above and below at the same time. Suit-
*
able for cakes, pastries or cakes and stews in baking moulds.
Cooking is done with a single tray.
Only lower heating is on. It is suitable for foods that need
*
browning on the bottom. This function should also be used for
easy steam cleaning.
The hot air heated by the upper and lower heaters is distrib-
*
uted equally and rapidly throughout the oven with the fan.
Cooking is done with a single tray.
The hot air heated by the fan heater is distributed equally and
*
rapidly throughout the oven with the fan. It is suitable for
multi-tray cooking at different shelf levels.
Upper heating, lower heating and fan heating functions oper-
*
ate. Each side of the product to be cooked is cooked equally
and quickly. Cooking is done with a single tray.
The large grill on the oven ceiling works. It is suitable for
*
grilling in large amounts.
The hot air heated by the small grill is quickly distributed into
*
the oven with the fan. It is suitable for grilling smaller
amounts.
EN / 16
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