Inhoudsopgave
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Energie besparen ...............................................................................5
Uw nieuwe oven ......................................................................... 5
Bedieningspaneel ...............................................................................5
Functies ................................................................................................6
Binnenruimte........................................................................................6
De toebehoren............................................................................ 6
Toebehoren..........................................................................................6
Inschuifhoogtes ...................................................................................7
Extra toebehoren.................................................................................7
Tijd instellen .........................................................................................7
Apparaat reinigen ...............................................................................7
Apparaat bedienen .................................................................... 8
Elektronische klok ..................................................................... 9
Klokdisplay...........................................................................................9
Kookwekker .........................................................................................9
Gebruiksduur .......................................................................................9
Gebruikseinde .................................................................................. 10
Voorkeuzefunctie ............................................................................ 10
Tijd instellen ...................................................................................... 10
Snelvoorverwarming........................................................................ 10
Kinderslot ................................................................................. 11
Blokkering ......................................................................................... 11
Bakken ...................................................................................... 11
Broodbakstand................................................................................. 13
............................................................................................................. 13
Tips en trucs ..................................................................................... 14
Braden ...................................................................................... 14
Open braden..................................................................................... 14
Gesloten braden .............................................................................. 14
Braadtabel......................................................................................... 15
Tips en trucs ..................................................................................... 16
Grillen........................................................................................ 16
Rondom-grillen ................................................................................. 16
Vlakgrillen.......................................................................................... 17
Hetelucht eco ........................................................................... 18
Ontdooien................................................................................. 19
Yoghurt ..................................................................................... 19
Inmaak ...................................................................................... 20
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[ n l ] G e b r u i k s a a n w i
Ovenreiniging............................................................................20
Voor de reiniging ............................................................................. 21
Schoonmaakmiddelen .................................................................... 21
Storingstabel..................................................................................... 24
Glazen afscherming ........................................................................ 25
Servicedienst ............................................................................26
Testgerechten ...........................................................................26