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iSi Cream Profi Whip Handleiding pagina 21

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——— The head gasket was not inserted.
"Release the pressure" and then set-up
again.
——— The decorator tip was not screwed on.
"Release the pressure" and then set-up
again.
——— The bottle neck has been damaged.
"Release the pressure." Send the whipper
to iSi or to your service center.
5. Too many chargers were used.
——— Pay attention to the maximum number
of chargers to be used indicated in the
Whipper Data.
——— "Release the pressure" and then set-up
again.
The content being dispensed is too runny.
1. The whipper was overfilled.
——— "Release the pressure", pour out the
excess liquid and then set-up the
whipper again.
——— Observe the maximum filling amounts.
2. The whipper was not shaken or not shaken
enough.
——— For information on the frequency of the
shaking cycles, refer to www.isi.com/faq
3. The content is not cold enough.
——— Place a filled and prepared iSi Whipper in
the refrigerator for at least 1–2 hours.
——— Keep a filled iSi Whipper cold between
uses.
4. Too few chargers were used or an unsuitable
charger was used.
——— Pay attention to the maximum number
of chargers to be used indicated in the
Whipper Data.
——— Only use original iSi cream chargers.
13
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