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Safety instructions
SAVE ALL SAFETY INSTRUCTIONS AND INSTRUCTIONS FOR
USE FOR FUTURE REFERENCE!
Beware that the handles may become very hot during
cooking. Use oven mitts or BBQ gloves for your
protection.
Place the product, when hot, on a heatproof base. Do not place
the product on an unprotected countertop.
During cooking it is extremely important not to lose sight of the
product while you are heating grease in it. Grease can overheat
very quickly and ignite. In case of a grease fire, never attempt to
extinguish the fire with water! Smother the flames with a lid or a
thick wool blanket.
Never heat up the product while it is empty. Failure to do so may
cause the enamel coating to crack.
To avoid damage to the enamel coating, use kitchen utensils made
of heat-resistant plastic or wood only. Do not cut any food directly
in the product.
Never put dripping wet meats in hot grease. The resulting
splashing grease may come into contact with a glowing hob and
start a fire.
ATTENTION! Always lift the product when cooking in the oven
or on stoves with a glass surface (e.g. glass ceramic, halogen
and induction hobs). NEVER slide the product on surfaces such as
these, as this may cause damage to the bottom of the product, the
hob or the oven.
Always adjust the size of gas flames to the bottom of the
product — gas flames should NEVER burn past the product's sides.
GB/IE
11
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