Inhoudsopgave
Advertenties
Beschikbare talen
Beschikbare talen
Air fryer Use instructions
Min-max
Amount
(g)
Thin frozen fries
300-400
Thick frozen fries
300-400
Potato gratin
500
Steak
100-500
Pork chops
100-500
Hamburger
100-500
Sausage roll
100-500
Drumsticks
100-500
Chicken breast
100-500
Spring rolls
100-400
Frozen chicken
100-500
nuggets
Frozen fish fingers
100-400
Frozen bread
100-400
crumbed
cheese snacks
100-400
Stuffed vegetables
100-400
Cake
300
Quiche
400
Muffins
300
Sweet snacks
400
Note: Add 3 minutes to the preparation time when you start frying while the Hot-air fryer is still cold.
Cleaning
Clean the appliance after every use.
Remove the mains plug from the wall socket and let the appliance cool down, remove the pan to let the hot-air
fryer cool down more quickly.
Do not use metal kitchen utensils or abrasive cleaning materials to clean the pan and the basket, to prevent
damages.
Wipe the outside of the appliance with a moist cloth.
Clean the pan and the basket with hot water, some washing-up liquid and a non-abrasive sponge.
You can use degreasing liquid to remove any remaining dirt.
The pan and basket are dishwasher-proof.
Clean the inside of the appliance with hot water and non-abrasive sponge.
Clean the heating element with a cleaning brush to remove any food residues.
Before replace the appliance make sure all parts are clean and dry.
Time
Temperature
(min.)
°C
18-20
200
20-25
200
20-25
200
10-15
180
10-15
180
10-15
180
13-15
200
25-30
180
15-20
180
8-10
200
6-10
200
6-10
200
8-10
180
10
160
10
160
20-25
160
20-22
180
15-18
200
20
160
12
Shake
Extra information
shake
shake
shake
shake
Use oven-ready
shake
Use oven-ready
Use oven-ready
Use oven-ready
Use baking tin
Use baking tin/oven
dish
Use baking tin
Use baking tin/oven
dish
Advertenties
Inhoudsopgave
