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Bosch 4 Series Gebruikershandleiding pagina 36

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−18 °C...................................  52
frozen food ............................  52
12 Defrosting ................................  52
ator compartment..................  52
compartment .........................  52
13 Cleaning and servicing ...........  52
cleaning .................................  52
13.3 Removing the fittings.............  53
ponents..................................  54
14 Troubleshooting......................  55
14.1 Power failure..........................  58
self-test ..................................  58
15 Storage and disposal..............  58
operation ...............................  58
16 Customer Service....................  59
17 Technical data .........................  59
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