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CARE AND CLEANING
Set the temperature to 100 °C.
Container
(Gastro‐
norm)
Peas, frozen
2 x 2/3 perfo‐
rated
11. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
11.1 Notes on cleaning
Clean the front of the oven with a soft cloth with warm water and a mild deter‐
gent.
Clean the bottom of the cavity with a few drops of vinegar to remove limestone
residue.
Use a cleaning solution to clean metal surfaces.
Cleaning
Agents
Clean stains with a mild detergent.
Clean the cavity after each use. Fat accumulation or other residue may cause
fire.
Do not store the food in the oven for longer than 20 minutes. Dry the cavity with
a soft cloth after each use.
Everyday Use
34/216
(kg)
2 x 1.5
2 and 4
(min)
Until the
Put the baking
tempera‐
tray on the first
ture in the
shelf position.
coldest
spot rea‐
ches
85 °C.
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