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Beschikbare talen
Beschikbare talen
After-sales service
In the event of faults and repairs that you cannot rectify yourself,
please use our after-sales service.
You can find the addresses in the after-sales service directory.
Note: You will be charged for calling the after-sales service
regarding an operating error.
Test dishes
Test dishes tested to standard EN 50304/EN 60350 (2009)
and IEC 60350. Please note the information in the tables about
preheating.
Baking
Viennese whirls
Small cakes (x 20 per tray)
Hot water sponge cake
Double crust apple pie (place baking tins next to one
another)
* Preheat oven
** Preheat for 10 minutes
Grilling
Bread (universal pan + wire rack)
Beef steaks, x 12 (universal pan + wire rack)
* Preheat for 10 minutes
** Turn
Z
of the way through the grilling time
All manuals and user guides at all-guides.com
When contacting the after-sales service, please specify the E-
number and FD number.
You can find these on the rating plate behind the appliance
door on the left-hand bottom edge.
E no.
Shelf posi-
tion
2
1
1 + 3
2
1
1 + 3
1
1
1
Shelf position
2 + 3
2 + 3
FD no.
Operating
Temperature
mode
in °C
150 - 160*
%
140 - 150*
›
140 - 150*
›
160 - 170**
%
150 - 160**
›
140 - 150**
›
160 - 170*
%
160 - 170*
›
160 - 170
œ
Operating
Temperature in
mode
°C
270*
$
270
$
Baking time in
minutes
25 - 35
25 - 35
25 - 35
20 - 30
20 - 30
30 - 40
25 - 35
25 - 35
70 - 80
Grilling time in
minutes
1 - 2
25 - 30**
61
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