WMF MULTI TASTE Gebruiksaanwijzing pagina 15
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POTATOES & FRIES
Frozen chips (10 mm x 10 mm
300 - 800 g
standard thickness)
Homemade
300 - 800 g
Fries (8 x 8 mm)
Frozen
300 - 800 g
potato wedges
MEAT & POULTRY
Steak
100 - 500 g
Chicken breast
100 - 500 g
fillets (boneless)
Chicken (whole)
1000 g
FISH
Salmon fillet
350 g
Prawns
12 pieces
SNACKS
Frozen chicken nuggets
100 - 600 g
Frozen chicken wings
300 g
125 g
Frozen cheese sticks
(5 pieces)
200 g
Frozen onion rings
(10 pieces)
Pizza
400 g
Vegetables
300 - 700 g
BAKING
Muffins
7 pieces
Cake
300 g
DEHYDRATION
Sliced apples
1-2 pieces
* Shake halfway through cooking.
**Place a baking/casserole dish in the frying basket (silicone, stainless steel, aluminium, terracotta
casserole dish).
15 - 25 min*
180°C
22 - 27 min*
180°C
Add 1 tbsp of oil
22 - 27 min*
180°C
Add 1 tbsp of oil
6 - 10 min
180°C
12 - 19 min
180°C
60 min
200°C
15 - 17 min
140°C
4 min
170°C
7 - 15 min*
200°C
16 - 20 min*
200°C
7 - 9 min*
180°C
8 - 10 min*
200°C
7 min
190°C
16 - 20 min*
200°C
15 -18 min
180°C
Use a baking
tin/oven dish**
30 min
160°C
4 h
80°C
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GRILL
15 min
Preheating
: 15 min
Meat
250 g
Cooking :
200°C
6-8 min
Preheating
: 15 min
Sausages
400 g
Cooking :
200°C
10-12 min
Preheating
: 15 min
Vegetables
300 g
Cooking :
200°C
10 min
Preheating
: 15 min
Fish fillet
200 g
Cooking :
200°C
3-5 min
IMPORTANT: To avoid damaging your appliance, never exceed the maximum quantities of ingre-
dients and liquids indicated in the instruction manual and in the recipes. When you use mixtu-
res that rise (such as with cake, quiche or muffins) the oven dish should not be filled more than
halfway.
7| TIPS
Smaller food usually requires a slightly shorter
•
cooking time than larger-size foods.
Shaking food halfway through the cooking
•
time improves the end result and can help
prevent uneven cooking.
If you are not sure, you can open the frying
•
basket at any time to check the progress.
To make your fresh potatoes extra crispy, try
•
adding a small amount of oil before cooking
and shake to evenly cover. We recommend
14ml of oil. Do not add oil to frozen potatoes.
Snacks that can be cooked in an oven can also
•
be cooked in the appliance.
The optimal recommended quantity for
•
cooking fries is 700 grams.
Use ready-made puff and shortcrust pastry to
•
make filled snacks quickly and easily.
Place an oven dish in the appliance's frying
•
basket if you want to bake a cake or quiche or
You can add oil, aroma-
tic herbs and salt for bet-
ter taste.
At mid-cooking you can
turn the food over.
You can add oil, aroma-
tic herbs and salt for bet-
ter taste.
At mid-cooking you can
turn the food over.
if you want to fry delicate ingredients or filled
ingredients. You can use an oven dish in sili-
con, stainless steel, aluminium, terracotta.
You can also use the appliance to reheat food.
•
To reheat food, set the temperature to 160°C
for up to 10 minutes.
Cooking time could be adjusted depending
•
on food quantity in order to fully reheat the
food.
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