ETNA CM751ZT Gebruiksaanwijzing pagina 110
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Zie ook voor CM751ZT:
- Gebruiksaanwijzing (108 pagina's) ,
- Gebruiksaanwijzing (108 pagina's)
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Beschikbare talen
Beschikbare talen
USING THE STEAMER BASKET
Dish
Weight
Soup
400
(frozen)
Frozen
yeast/Bun
400
with jam
fi lling
Stewed
250
fruit
Please note!
The lid can become very hot during use!
•
Use oven mitts when handling the steamer basket after cooking the dish.
•
EN 52
Power
Cooking
(g)
(W)
800
400
800
bowl with lid
Accessories
time
(min.)
8 - 10
Bowl with lid
8 - 10
Bowl with lid
3 - 4
Bowl with lid
+
steamer basket
Recommendation
Put the frozen soup in the bowl.
Put the lid on. Stir well after
cooking and let stand for
2 - 3 minutes.
Moisten the top of the bun. Put
1 - 2 frozen buns next to each
other in the bowl. Put the lid
on. Let stand for 2 - 3 minutes
after cooking.
After peeling, weigh the fresh
fruit (for example apples, pears,
apricots, mangos or pineapple).
Clean the fruit, cut it into equal
pieces or cubes. Put the fruit
stew in the bowl. Add 1 - 2
tablespoons of water and 1 - 2
tablespoons of sugar. Put the lid
on. Let stand for 2 - 3 minutes
after cooking.
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