How A Microwave Oven Works - ETNA CM751ZT Gebruiksaanwijzing
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Zie ook voor CM751ZT:
- Gebruiksaanwijzing (108 pagina's) ,
- Gebruiksaanwijzing (108 pagina's)
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HOW A MICROWAVE OVEN WORKS
Microwaves are high-frequency electromagnetic waves. The energy makes it possible to
cook or warm up dishes without aff ecting the form or colour.
You can use your microwave for the following:
•
Microwave setting
•
Combi functions
Cooking principle
Important
The dish is cooked from the inside out by means of heat distribution. The cooking continues
even when you take the dish from the oven.
Standing times in recipes and in this book must therefore be adhered to, in order to ensure
Even heating into the middle of the dish;
•
Equal temperatures in all parts of the dish.
•
EN 18
1.
The microwaves which the microwave generates are
spread evenly by a distribution system. This cooks
the dish evenly.
2.
The microwaves are absorbed to a depth of
approximately 2.5 cm by the dish. Cooking then
continues, because the heat is spread in the dish.
3.
The cooking times vary and depend on the dish you
use and the properties of the food:
Quantity and density
•
Moisture content
•
Starting temperature (whether or not it is cooled)
•
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