cream
Thank you for choosing this accessory, which is designed solely for the preparation of foods and
for indoor domestic use.
DESCRIPTION OF THE PATISSERIE KIT
P : pastry whisk accessory
P1 : whisk holders
P2 : whisks
Q : KAISER professional piping bag
Q1 : bag
Q2 : nozzle holders
Q3 : fluted nozzle
Q4 : pen nozzle
Q5 : plain nozzle
4
20 cl
50 cl
80 cl max
short-term : 135°C
long-term : 80°C
greasing recommended
not cut-resistant
not microwaveable
suitable for grilling or not suitable for
grilling
use prohibited on a hotplate
Max
3 min 30 s
6 min + 30s
5 min 30s + 4 min 30s
3 min
4 min
5 min
6 min
R : springform cake tin (Diameter 24 cm)
R1 : hinge
R2 : base
S : mini-muffin tin (12)
T : silicone mat (14x30cm)
U : flat spatula
use prohibited in bottom of oven
empty use prohibited in oven
max resistance to temperature
230
max resistance to dishwasher
short-term : 135°C
long-term : 80°C
temperature
Max
7
7 + 8
7 + 8
8
8
8
8
230
230
-40
+200
-40
F
+392
F