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Beschikbare talen
  • NL

Beschikbare talen

  • DUTCH, pagina 53
SOFT ICE CREAM
DE
EN
Basic recipe soft ice cream
700 ml cream, 120 g honey, 4 egg yolk, 2 eggs, 1 pinch of salt
FR
Mix all ingredients and prepare ice cream in the ice cream maker. Sesaon to
taste with liqueur, chocolate chips etc.
NL
Chocolate soft ice
700 ml cream, 80 g milk chocolate, 80 g dark chocolate, 2 egg yolk, 2 eggs,
IT
1 pinch of salt
ES
Heat cream and chocolate the day before and let it cool down in the refrigerator.
Add eggs and salt immediately before the ice preparation.
PL
Raspberry soft ice
500 ml cream, 1 tsp vanilla sugar, 120 g honey,2 egg yolk, 2 eggs, 1 pinch of
salt, 250 ml mashed raspberries
Mix cream, vanilla sugar and honey. Add mashed raspberries, eggs and salt im-
mediately before the ice preparation.
Vanilla soft ice
700 ml cream, 1 sliced vanilla pod, 120 g honey, 2 egg yolk, 2 eggs, 1 pinch
of salt
Cook cream, vanilla pod and honey the day before and let it cool down. Mix all
ingredients and prepare ice cream in the ice cream maker.
CREAM ICE
Cream ice is made of milk, cream, egg yolk, sugar and other ingredients. It
becomes smooth and soft by being stirred constantly during freezing.
Basic recipe vanilla ice cream
350 ml milk, 550 ml cream, 1 vanilla pod, 1 pinch of salt, 4 egg yolk, 6 tblsp
sugar
Heat milk and cream, slit the vanilla pod and add the pulp to the milk, as well
as the salt. Beat egg yolk with sugar and add slowly the warm milk. Cool the ice
cream mass for about 24 hours in the refrigerator, then prepare ice cream in the
ice cream maker. TIPP: For children add some chocolate chips or jelly bears at
the end of the freezing process.
Quick vanilla ice cream
250 ml milk, 700 ml cream, 1 egg, 8 tblsp sugar, 1–2 tsp vanilla sugar
Mix all ingredients and prepare ice cream in the ice cream maker.
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